Toasted Buckwheat Crunch with Walnuts and Rosemary

I eat this delicious crunchy cereal with milk, yogurt, fresh ricotta cheese, or I munch on it by itself as a snack. Despite the word “wheat” in the name, buckwheat is gluten-free.

RecipeChristy CarrenoMarch 7, 2021 Comment

Thumbprint Cookies with Blackberry Jam

No sugar. No gluten. Pure, buttery deliciousness. How can you say no?

RecipeChristy CarrenoMarch 6, 2021Comment

Chia Pudding Parfait with Blackberry Jam

There are so many reasons to love chia pudding, starting with it’s super easy, incredibly healthy, it’s delicious and will keep you full for hours.

RecipeChristy CarrenoMarch 2, 2021 Comment

Blackberry Jam — It's so easy!

Tasty fruit. No sugar. This is definitely my jam! Making your own jam is so easy, so fast and so worth it. Here’s why.

RecipeChristy CarrenoFebruary 23, 2021Comment

Tuscan Winter Vegetable Soup

This is my take on ribollita, a traditional Italian vegetable soup served with chunks of crusty bread.

RecipeChristy CarrenoFebruary 21, 2021Comment

Brown Butter Pear Crisp

Caramelizing fruit brings out their natural sugars. You can cook just about any fruit you want using this recipe, including pears, apples, peaches, nectarines, bananas, and pineapple.

RecipeChristy CarrenoFebruary 19, 2021Comment

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